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Food-Grade Temperature-Controlled Transfer Hose for Processing Equipment

Custom food-grade temperature-controlled transfer hose for food processing and conveying equipment. Food-grade inner tube options, stable heating up to 100°C and customized connections
Availability:
Quantity:
  • Soren20060715

  • JINGCHENG

  • 3917290000 3904610000 3917390000

Introduction

A food-grade temperature-controlled transfer hose is designed for food processing equipment that transfers materials requiring stable temperature and consistent flow.

Food products such as syrup, chocolate, oils, sauces, fillings and other viscous materials may thicken when the temperature decreases. This can reduce flow, increase pump pressure and interrupt production.

Shenzhen Jingcheng High-tech manufactures customized food heated hoses using selected food-grade inner tubes, uniformly arranged heating elements and equipment-specific connectors.

What Is a Food-Grade Heated Transfer Hose?

A food-grade heated hose is a flexible electrically heated transfer line used to maintain food material temperature during conveying.

A complete hose assembly may include:

  • Customized food-grade inner tube

  • Pressure reinforcement

  • Electrical heating elements

  • Thermal insulation

  • Protective outer covering

  • Temperature sensor

  • Sanitary or industrial fittings

  • Electrical connector

The structure is customized according to food type, viscosity, temperature, pressure and cleaning requirements.

Why Food Processing Equipment Needs Temperature Control

Many food materials become harder to pump when temperature decreases.

Poor temperature control may lead to:

  • Increased viscosity

  • Reduced flow rate

  • Material accumulation

  • Hose blockage

  • Higher pump load

  • Inconsistent filling

  • Uneven coating or dosing

  • Increased cleaning time

  • Production downtime

A temperature-controlled food hose helps maintain more consistent processing conditions.

Key Features

1. Customized Food-Grade Inner Tube

The material-contact inner tube can be selected according to the food product and equipment requirements.

2. Temperature Resistance up to 100°C

The standard food hose supports operating temperatures up to 100°C.

Other temperature requirements should be evaluated according to the food material and hose structure.

3. Uniform Heating Performance

Uniformly arranged heating elements help reduce temperature variation and minimize cold spots.

4. Efficient Insulation

Thermal insulation helps reduce heat loss and maintain stable material viscosity.

5. Custom Sanitary and Industrial Fittings

The hose can be fitted with different connection types according to the processing equipment.

6. Flexible Specification Options

Hose length, diameter, voltage, power, sensor, fittings and outer protection can be customized.

Typical Applications

  • Food conveying equipment

  • Syrup transfer systems

  • Chocolate processing equipment

  • Sauce and filling machines

  • Edible oil transfer

  • Bakery filling systems

  • Heated food dispensing

  • Viscous food transfer

  • Food coating machines

  • Temperature-controlled production lines

  • Customized food processing machinery

Technical Specification Options

Item

Available Options

Product Name

Food-Grade Temperature-Controlled Transfer Hose

Maximum Temperature

Up to 100°C

Inner Tube

Food-grade material option

Heating Structure

Uniformly distributed heating elements

Voltage

110V / 220V / 380V / Custom

Sensor

PT100 / PT1000 / J type / K type / Custom

Hose Length

Customized

Inner Diameter

Customized

Fittings

Sanitary / Metric / BSP / NPT / Custom

Electrical Connector

Customized

Cleaning Requirements

Customized

Our Data

Inner Diameter

Outer Diameter

Working Pressure

Burst Pressure

Minimum Bending Radius

1/4”

9 mm

173 bar / 2,501 psi

690 bar / 10,005 psi

30 mm

5/16”

11 mm

158 bar / 2,284 psi

630 bar / 3,915 psi

40 mm

3/8”

12.4 mm

135 bar / 1,958 psi

540 bar / 7,830 psi

60 mm

1/2”

15.9 mm

118 bar / 1,704 psi

470 bar / 6,815 psi

150 mm

5/8”

19 mm

88 bar / 1,269 psi

350 bar / 5,075 psi

180 mm

3/4”

22.6 mm

85 bar / 1,234 psi

340 bar / 4,930 psi

260 mm

1”

29.5 mm

75 bar / 1,088 psi

300 bar / 4,350 psi

300 mm

The table contains catalog reference values. Final pressure capability must be confirmed according to temperature, fittings and complete assembly configuration.

Benefits for Food Processing Manufacturers

A correctly designed food heated hose can help:

  • Maintain stable product viscosity

  • Improve flow consistency

  • Reduce cold spots

  • Reduce material blockage

  • Support more accurate filling

  • Reduce pump load

  • Improve equipment compatibility

  • Shorten cleaning time

  • Reduce material waste

  • Support continuous production

How to Select the Correct Food Heated Hose

Please provide:

  • Food material name

  • Required food-grade inner-tube material

  • Operating temperature

  • Working pressure

  • Material viscosity

  • Required flow rate

  • Hose length

  • Inner diameter

  • Voltage and power

  • Sensor type

  • Inlet and outlet fittings

  • Electrical connector

  • Equipment model

  • Cleaning method

  • Original hose sample or drawing

Why Choose Shenzhen Jingcheng?

Factory-Direct Manufacturing

We manufacture customized heated hose assemblies directly for food processing equipment.

Strong Customization Capability

Inner tube, fittings, hose length, heating system and electrical configuration can be customized.

Equipment Matching

Hoses can be developed according to original samples, drawings and machine interfaces.

Short Lead Time

We support equipment production, maintenance replacements and project orders.

Sample Support

Samples can be manufactured for equipment and material testing before bulk production.

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